Ingredients: 4 tbsp oil 4 onions 6-8 large zucchini, peeled water 1 1/2 tbsp salt   Instructions: Heat oil in 8-quart pot. Chop onions and sauté. Cut zucchini into chunks and sauté a few minutes. Fill pot with water, just covering the zucchini. Bring to a boil. Add salt to taste and continue cooking on … Continue reading Creamy Zucchini Soup